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Creamy Whipped Coffee Recipe

Craving a delicious coffee treat? Discover the secret to making the perfect creamy whipped coffee at home!
This easy-to-follow recipe transforms simple ingredients into a luscious, frothy delight that will tantalize your taste buds. Perfect for coffee lovers looking to elevate their morning routine.
Our recipe guarantees a smooth, velvety drink that will leave you wanting more. Follow our step-by-step guide and whip up your own creamy coffee treat today. Enjoy every sip!

Prep Time 5 mins Total Time 5 mins Servings: 2

Ingredients

Instructions

  1. In a medium mixing bowl, combine the instant coffee, sugar, and hot water.
  2. Using a hand mixer or a whisk, beat the mixture until it becomes light and fluffy. This can take about 3-5 minutes with a hand mixer or 8-10 minutes by hand. The mixture should be thick and hold stiff peaks.
  3. Fill a glass with milk. You can use cold milk with ice cubes for an iced version or warm milk for a hot version.
  4. Spoon the whipped coffee mixture on top of the milk. Use a spoon or straw to swirl the coffee into the milk as you drink it, or leave it on top for a layered effect.
  5. Serve immediately and enjoy your delicious whipped coffee!

Note

Adjust Sweetness: You can adjust the amount of sugar to taste. Some people prefer more or less sweetness.

Different Flavors: For a twist, you can add a splash of vanilla extract or a sprinkle of cinnamon to the whipped mixture.

Consistency: Make sure to use instant coffee, as regular ground coffee will not work for this recipe.

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